📈 Why Business Owners Love the Fanale Earl Grey Series?

Today’s consumers are looking for fragrant, premium, and comforting drink experiences that feel like an absolute luxury in a cup.

• High-Margin Upsells: Customers view Earl Grey as an upscale, boutique flavor profile compared to generic black tea, allowing you to charge a premium price point.

• One Base, Diverse Drink Types: With just one tea SKU (TEA017), you can create an iced fruit tea, a decadent chocolate blend, and a classic comforting milk tea. It maximizes your inventory efficiency!

Infused with the signature, distinct aroma of Mediterranean bergamot citrus, Fanale Sugar-Free Earl Grey Black Tea (TEA017) provides a stunning, high-aroma foundation that pairs brilliantly with fruits, rich cocoas, and velvety creams.

1. Earl Grey Tea with Passion Fruit & Honey

Citrusy. Fragrant. Smooth. An incredibly bright and thirst-quenching iced tea that strikes a flawless balance between the elegant, floral notes of Earl Grey and vibrant, tropical sweetness.

Ingredients:

• 40 mL Fanale Passionfruit Syrup (SRP030)

• 6 oz Fanale Sugar-Free Earl Grey Black Tea (TEA017)

• 20 mL Fanale Longan Honey Syrup (SRP190)

• Ice (Full out)

• Fresh Passionfruit (for garnish)

• Cane sugar (Optional, to taste)

Instructions:

1. Add the Fanale Passionfruit Syrup, Fanale Longan Honey Syrup, and brewed Earl Grey Black Tea into a 16 oz shaker.

2. Fill the shaker completely with ice.

3. Add extra cane sugar to taste if desired.

4. Shake well until chilled and frothy.

5. Pour into your serving cup and garnish with fresh passionfruit.

2. Chocolate Earl Grey

Rich Cocoa, Citrus Twist, Elegant Tea. A sophisticated, decadent treat where rich, dark chocolate sauce effortlessly complements the citrus-heavy bergamot oil in the tea. It is an elevated chocolate-orange indulgence.

Ingredients:

• 5 oz Fanale Sugar-Free Earl Grey Black Tea (TEA017)

• 50 ml Fanale Chocolate Sauce

• 100 ml Milk

• 20 g Fanale Cane Sugar (or adjust to taste)

• Ice (Full out)

• Chocolate-coated orange slices (for garnish)

Instructions:

1. Add the Fanale Chocolate Sauce, milk, cane sugar, and brewed Earl Grey Black Tea into a 16 oz shaker.

2. Stir the mixture thoroughly until the sauce is completely dissolved.

3. Fill the shaker with ice and shake vigorously.

4. Strain into your serving glass over fresh ice and garnish with beautiful chocolate-coated orange slices.

3. Vienna Earl Grey Milk Tea

Fragrant Bergamot. Silky Milk Tea. Vienna Cream Romance. Bring a touch of old-world European cafe romance to your drink station. This ultra-smooth milk tea is layered with a luxurious cloud of whipped cream and crunch.

Ingredients:

• 6 oz Fanale Sugar-Free Earl Grey Black Tea (TEA017)

• 120 ml Milk

• 30 g Fanale Cane Sugar (or adjust to taste)

• 150 g Ice

• Vienna Whipped Cream & Dalgona crumble (for garnish)

Instructions:

1. Add the sugar, milk, and brewed Earl Grey Black Tea into a 16 oz shaker.

2. Stir the mixture until the sugar is fully dissolved.

3. Add the ice to the shaker and shake well until chilled.

4. Pour the silky milk tea into your cup, then top it with a generous layer of Vienna Whipped Cream and a sprinkle of Dalgona crumble for the ultimate premium finish.

👉 Ready to transform your beverage program? Head over to the Fanale catalog to source your Earl Grey tea, syrups, and premium toppings!