Net weight: 2.2lb / bag (20 bags / case)
Gross weight: 45.0 LB
Mix 25g of powder, 15g of creamer with 200ml of hot water, add ice.
Net weight: 2.2lb / bag (20 bags / case)
Gross weight: 45.0 LB
Mix 25g of powder, 15g of creamer with 200ml of hot water, add ice.